I don't know about you, but when I'm in a hurry and hungry I tend to eat pastries or pies (vegan of course) if I don't pack something from home because they're easy to eat and convenient.
So I thought... Why not make some at home? Even if they're not the healthiest dessert, they're still healthier than the ones you would buy in a regular pastry shop. And I love knowing what I have in them :)
Also, they're easy to make, quite cheap and come in two versions: savory and sweet.
And they're great to make them one or two days before you need them, but the're not gonna be as crispy after 2 days... Also, you can make them smaller for a party or for a brunch, or bigger for a breakfast or a meal on the go.
Let's go to the recipe now and let me know if you make them :)
For the first time, I want to try something... I'll have the recipe in two languages... Romanian and English. Let me know what you think!
Ingredients:
Savory version (EN):
